Antioxidants are the most important factor in the anti-aging and healthy aging process for the protection of cell structures. Antioxidants are a specific group of nutrients and enzymes that help the body metabolize and utilize oxygen and combat free radicals.
Free radicals are molecules with unpaired electrons that react with healthy substances to damage or destroy their natural function and cell structure. Stress, injury, illness, chemical toxicity, environmental pollution and a diet of processed foods create free radical activity at a deep cellular level. Scientists worldwide agree that free radicals are the largest causation factor in the genesis of degenerative conditions and diseases including heart disease, cancer, diabetes, arthritis and Alzheimer’s.
Nutritional studies have found that antioxidants are a major factor in preventing these problems. All the antioxidants found in Power For Life are derived from organic ‘LIVE’ whole super foods, not synthetics. They are the most potent anti-aging and cell protecting nutrients available to combat disease causing free radicals.
Mental clarity is related to the oxygen your brain receives. Our foundational product, Power For Life supports the oxygenation of blood through the process of green foods building the capacity of your blood to transport more oxygen.
One of our key ingredients called Chlorophyll, is almost identical in structure to our red blood molecule. It is the best natural blood builder and cleanser in existence.
The resulting high enzyme activity and high mineral content of our nutrients improves your oxygen capacity contributing to better circulation and more oxygen to your brain. In addition, the antioxidants in Power For Life, especially Ginkgo Biloba, help reduce the free radical chaos in the brain, greatly improving memory and clarity.